Rich blend of Cabernet, Syrah, Primitivo, and Petit Verdot sourced from the Central Coast and produced exclusively at our winery in Crestline. The wine opens with aromas of black cherry, blackberry, and rose petals with bing cherry, raspberry and pepper on the palate. Aged in blend of American and French oak barrels for one year prior to bottling.
33% Cabernet Sauvignon, 32% Primitivo, 25% Syrah, 10% Petit Verdot
77 cases produced